Looking for a party cocktail as the holidays gear up? Two Bitch™ Bourbon’s Harvest Howl party punch is a must! This drink has all the ‘fall feels’ and is a real crowd pleaser. Below you will find the recipe for both the Brown Sugar Cinnamon Syrup and the punch. The punch recipe makes 14 – 6 oz cocktails.
INGREDIENTS for brown sugar cinnamon syrup
- 1 cup brown sugar
- 2 cinnamon sticks
- 1 cup water
INGREDIENTS for Harvest Howl Punch
-
- 2 1/2 cups Two Bitch™ Bourbon
- 1/2 cup brown sugar cinnamon syrup
- 4 cups unfiltered organic apple cider (non-alcoholic and not from concentrate)
- 1/2 cup fresh lemon juice
- 1/2 cup fresh orange juice
- 2 cups club soda
- 4 cups ice
- orange slices or wheels to garnish
DIRECTIONS for brown sugar cinnamon syrup
- In a medium sauce pan combine brown sugar, cinnamon sticks, and water.
- Bring to a boil. Reduce heat and simmer 10 minutes.
- Allow syrup to cool, discard cinnamon sticks and store in a glass container in the refrigerator.
DIRECTIONS for Harvest Howl Punch
- Combine syrup, Two Bitch™ Bourbon, apple cider, lemon juice and orange juice in a large pitcher. Refrigerate for 1 hour.
- Strain cooled punch into punch bowl or dispenser.
- Add club soda. Add ice or keep ice for individual cups.
- Garnish with orange wheels or slices and enjoy!